Meet Team Fody

Our Team

We love what we do, and we're passionate about
the delicious low FODMAP foods we make.

Steven Singer, CEO and Founder

Steven Singer, CEO & Founder

Sean Surkis, COO

Sean Surkis, COO

Francine Sternthal, VP Marketing

Francine Sternthal, VP Marketing

Director of Sales, Maria Burdick

Maria Burdick, Director of Sales

Delaney Brown, Brand Manager

Delaney Brown, Brand Manager

Jill Copnick, Retail Marketing Manager

Jill Copnick, Retail Marketing Manager

Allison Gold, Community Manager

Allison Gold, Community Manager

Julien Lavoie, Finance & Operations

Julien Lavoie, Finance & Operations Manager 

Anne-Julie Deschenes, Finance & Operations Analyst

Anne-Julie Deschenes, Finance & Operations Analyst

Carlee Kelly, Nutrition & Product Innovation

Carlee Kelly, Nutrition & Product Innovation

Brenda Vest, Quality Assurance

Brenda Vest, Quality Assurance

Our Advisor(s)


Kate Scarlata - Dietetician Advisor - Fody Food

Kate Scarlata - Dietitian

 

Kate is a registered dietitian, mom, runner, author and low FODMAP diet educator. She is the author of The Complete Idiot’s Guide to Eating Well with IBS and co-author of 21 Day Tummy, a New York Times best seller. Kate’s passion is educating health professionals and digestively challenged patients through individual consultations, RD/RDN one-on-one coaching, and educational digestive health nutrition workshops.


What We Do

It is estimated that between 10-15% of the global population live with Irritable Bowel Syndrome (IBS). At Fody, we believe that nothing should hinder your freedom – especially not food. This is why we set out to take the stress and guess work out of which IBS foods to avoid. Through our delicious low FODMAP foods & recipes, we provide people much needed relief from their IBS symptoms.